Oltu

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Oltu (Armenian: Ւղթիկ (Ughtik) or Ւլթիկ (Ultik); Georgian: ოლთისი (Oltisi); Russian: Олти (Olti)) is a district of Erzurum Province of Turkey. It was historically considered to be part of the Tayk (or Tao-Klarjeti) region.

Though it may not be particularly well-known except to locals, Oltu is a place of high cultural significance: Oltu kebab, the "ancestor" of the well-known Döner kebab of today, was invented here.^{[citation needed]}

v • d • e Image:Flag of Turkey.svg Oltu in Erzurum Province (in the East Anatolia region) of Turkey
Urban districts	Erzurum	Image:Turkey eastern anatolia.jpg Image:Erzurum Turkey Provinces locator.gif Image:Erzurum districts.png
Rural districts	Aşkale - Çat - Hınıs - Horasan - Ilıca - İspir - Karaçoban - Karayazı - Köprüköy - Narman - Oltu - Olur - Pasinler - Pazaryolu - Şenkaya - Tekman - Tortum - Uzundere
Regions	Provinces
Aegean	Afyonkarahisar - Aydın - Denizli - İzmir - Kütahya - Manisa - Muğla - Uşak
Black Sea	Amasya - Artvin - Bartın - Bayburt - Bolu - Çorum - Düzce - Giresun - Gümüşhane - Karabük - Kastamonu - Ordu - Rize - Samsun - Sinop - Tokat - Trabzon - Zonguldak
Central Anatolia	Aksaray - Ankara - Çankırı - Eskişehir - Karaman - Kayseri - Kırıkkale - Kırşehir - Konya - Nevşehir - Niğde - Sivas - Yozgat
East Anatolia	Ağrı - Ardahan -Bingöl - Bitlis - Elazığ - Erzincan - Erzurum - Hakkâri - Iğdır - Kars - Malatya - Muş - Siirt - Tunceli - Van
Marmara	Balıkesir - Bilecik - Bursa - Çanakkale - Edirne - Istanbul - Kırklareli - Kocaeli - Sakarya - Tekirdağ - Yalova
Mediterranean	Adana - Antalya- Burdur - Hatay - Isparta - Kahramanmaraş - Mersin - Osmaniye
Southeastern Anatolia	Adıyaman - Batman - Diyarbakır - Gaziantep - Kilis - Mardin - Şanlıurfa - Şırnak