Jelly Tots
From Wikipedia, the free encyclopedia
Image:Jelly Tots.jpg
Bag of Canadian-sold Jelly Tots (2007)
[edit] Ingredients as on a 168 gram tube of Jelly Tots
Sugar, Glucose syrup, Modified starch, Fruit juices 25% (Strawberry, Orange, Blackcurrant, Lime, Lemon), Acidity regulator (Trisodium citrate), Malic acid, Citric acid, Flavouring, Lactic acid, Colours (Anthocyanins, Copper complexes of chlorophyllins, Beta-carotene).
Jelly Tots are, according to the packaging, suitable for Vegetarians.
[edit] Nutrition Information (per 100 g)
- Energy - 1464 kJ (344 kcal);
- Protein - 0.1 g;
- Carbohydrate - 86.3 g;
- of which sugars - 59.2 g;
- Fat - Nil;
- of which saturates - Nil;
- Fibre - Nil;
- Sodium - 0.1 g;
- Salt equivalent - 0.1g.
