Cocktail garnish

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Image:The perfect martini.jpg
A lime peel "twist" for a garnish adds an elegant touch to this Martini
See also: Category:Cocktail garnishes

Cocktail garnishes are decorative ornaments that add character or style to a mixed drink, most notably to cocktails.

A large variety of cocktail garnishes are used. Many rum-based cocktails, especially those with fruit flavors, tend to be decorated with tropical-themed garnishes or slices of fruit. Tequila-based drinks favor limes and other citrus fruits. Gin- and vodka-based drinks tend toward garnishes with a more dignified flair (olives, onions, or possibly a citrus twist or a single maraschino cherry), unless they are variations of a fruity rum-based drink. Whiskey- and brandy-based drinks tend toward minimal garnishment, if any. Restaurant chains and hotel bars tend to use larger and more ostentatious garnishes, and neighborhood bars tend to go the other extreme.

[edit] Common edible garnishes

Some people enjoy eating these garnishes, but others consider them to be simply decoration.

[edit] Common inedible garnishes

These garnishes are purely for decoration or dramatic flare. In some cases, the glass is so highly decorative, that it could be considered a garnishment to the drink, too.

[edit] See also

Wikibooks has a book on the topic of
Bartending
Wikimedia Commons has media related to:
Cocktail garnishes


he:עיטורי קוקטייל
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